Rumored Buzz on acid and base titration
NaOH (the titrant) has neutralized most of the Acetic Acid, leaving Acetate from the beaker. At this stage, the moles of NaOH included is such as the moles of acetic acid originally while in the beaker.Include fifty mL water to make certain the pH probe are going to be totally submerged. If not, add extra h2o and document full volume of h2o additio